Pimm’s

    29

    Autor · KACHEN
    Vorbereitungszeit 5 Minuten
    6
    • 250 ml Pimm's No. 1
    • 500 ml lemonade
    • 250 ml ginger ale
    • 1 Lebanese cucumber cut into thin strips
    • 250 g strawberries hulled and halved if large
    • Ice cubes to serve
    • Combine all the ingredients in a large jug or punch bowl.
    • Top with ice.

    Vorheriger ArtikelQuetschentaart – Tarte aux prunes
    Nächster ArtikelMediterranean shrimp bowl