After the Naga adventure, Emanuele Criscione joins Max and Marc Hobscheit once again to open a new gourmet address in Bertrange.
Andrea Cavaliere, who has worked alongside great chefs such as Patrice Noël of Le Royal or Roberto Fani, is in charge in the kitchen. He offers a healthy and balanced cuisine with a respect for delicacies, a cuisine bathed in sunlight, cooked over a wood fire.
Opening hours: Weekdays from 12pm to 2pm – and from 7pm to 10pm / Friday and Saturday until 11pm.
1 Rue de l’Industrie, L-8069 Bertrange
Tel. (+352) 26 11 91 66
