Green Apple Carpaccio

Green Apple Carpaccio

Print
Serves: 4
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1|1 voted )

Ingredients

  • 1 half shallot, chopped
  • 2 tablespoons cider vinegar
  • 1 tablespoon apple juice
  • 2 teaspoons olive oil
  • 1â„4 teaspoon sea salt
  • 1â„8 teaspoon black pepper
  • 1 large green apple (e.g. Granny Smith)
  • 2 tablespoons of crumbly goat cheese

Instructions

1. Mix the shallot, vinegar, juice, oil, salt and pepper

2. Remove the core from the apple and cut into thin slices.

3. Arrange the slices on a serving plate and sprinkle with half of the dressing

4. Mix the rocket salad with the rest of the dressing and put it on the apple slices

5. Garnish with the goat cheese and serve.

Trending Today

Newsletter Signup – English

You might also like

Privacy Overview

Welcome to TaSty Network!

We use cookies to enhance your browsing experience and provide personalized content. By understanding how you interact with our site, we can continually improve our recipes, articles, and recommendations just for you.

Your privacy matters to us - you're always in control of your cookie preferences and can change them at any time.

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.