Dry Martini
cocktail
- 6 cl gin
- 1 cl dry vermouth
- Ice cubes
- Olive as desired
- Lemon oil from lemon peel
- Pour the gin and vermouth into a shaker filled with ice cubes and stir well.
- Strain into a chilled martini glass.
- Squeeze oil from the lemon peel over the drink and garnish with an olive.
For a classic twist, try a Dry Martini with orange bitters or replace the gin with vodka for a Vodka Martini. Chill the glass beforehand for the perfect temperature and clarity.
