Herbal Pear
drink
- 50 ml Seedlip Garden
- 25 ml unfiltered pear juice
- 15 ml verjus or lemon juice
- 15 ml honey or maple syrup
- 50 ml soda water
- Place all ingredients into a cocktail shaker*, fill with ice and shake well.
- Strain into your cocktail glass.
- Garnish with a pear fan.
Garnish: Make a pear fan by cutting a small, thin (5 mm) wedge of pear. Slice into 3–5 thinner slices and fan out.
* If you don't have a cocktail shaker, use a plastic water bottle or any sturdy clip-lock plastic container.
