LEARN TO COOK LIKE A CHEF
CULINARY SESSIONS
Book a free cooking session at the AEG Cooking Club Luxembourg. Learn to cook like a chef with the SteamPro steam oven and taste directly the delicious meals that have just been prepared!
INTRODUCTORY SESSIONS
During these sessions, the different functions of the AEG SteamPro oven and induction hob will be explained to you using a few simple preparations, in tasting mode.
MEET OUR AMBASSADOR
You’ll discover a kitchen studio fully equipped with top-of-the-range AEG equipment. Here our ambassador will teach you her favourite cooking techniques and show you how to create culinary masterpieces with ease. Learn to cook like a real Chef with our AEG SteamPro or SteamBoost oven and then enjoy the delicious prepared dishes!
« No menger jorelaanger Erfahrung am Customer Service mat allen elektronesche Kichenapparater, war de Schrëtt vun der Theorie an d’Praxis net méi ewéi logesch.» Michèle Pierre, Ambassador of the Cooking Club Luxembourg.
Since 2017, she has been an AEG Ambassador and her mission is to present our steam oven to you, right down to the smallest details. Her open mind allows Michèle to regularly try out new culinary experiences while retaining the values of traditional cooking. That’s why she works exclusively with the AEG SteamPro. The high quality and versatility of such a steam oven always guarantee professional results.
Our Cooking Club Ambassador is an experienced amateur who will be delighted to welcome you in a relaxed and friendly atmosphere.
COOKING WITH A STEAM OVEN
Anyone can steam cook. It doesn’t have to be complicated… especially with us. We have a steam oven to suit every taste, recipe and budget. Ready to take your cooking to the next level? Add steam to every meal and enhance the taste, colour and texture of your dishes.
WHY STEAM COOKING?
✓ Cooking and reheating made easy
Cooking in an oven with a steam function is child’s play. Simply select the appropriate option and you’ll have a delicious dish in no time. So, are you ready for steam cooking?
✓ Perfect each and every meal
Steam is an essential ingredient for healthy, tasty cooking. It produces dishes that are low in fat, nutritious and superior in terms of taste, texture and colour.
✓ Maximum control and precise results
During steaming, nothing is left to chance. The humidity sensor maintains the required level of humidity, without any risk of the food drying out. For impeccably cooked food.
SUBLIMATE YOUR DISHES WITH STEAM
Thanks to the AEG oven technology, you can easily master the sous vide cooking technique used by professional chefs. Sous vide cooking guarantees perfect, delicious results for meat, fish, chicken and vegetables. It brings out the best flavours and texture in every ingredient. Now is the time to change the way you cook, and steam sous vide at home for restaurant-quality results.
HOW TO BOOK YOUR SESSION AT OUR KITCHEN TRAINING CENTRE?
Reservation should be sent by email: [email protected] with your surname, first name, full address, telephone number, mobile phone number, email address, the number of people registered as well as the appliance model number and the name of the retailer. Reference “basic cooking session + choice of date – Cooking Club AEG Luxembourg”.
Available dates for 2023
- Thursday 27 July 2023
- Thursday 28 September 2023
- Thursday 26th October 2023
- Thursday 30th November 2023
Sessions always run from 6.45 pm to 9 pm in French and Luxembourgish.
AEG LUXEMBOURG
West Side Village Building F
89F rue Pafebruch
L-8308 Capellen-Luxembourg
