Cucumber Mocktail in a Jar

Instructions

1. Blend the cucumber with the lemon juice and honey until pureed. Add the mint leaves and mix briefly.
2. Pour the puree into the Weck jar. Fill with lemon lemonade.
3. Garnish with a slice of cucumber, 1 slice of lime and a sprig of mint.

Note: If the pulp bothers you, pass the purée through a sieve before mixing it with the lemonade. The cucumber taste may be slightly reduced.

Recipe by CookingwithElo for KACHEN