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RecipesDrinks

Old Cuban

By KACHEN

The recipe for the Old Cuban cocktail, crafted by Tom Herber from Le Trianon in the Grand Hotel Cravat, captures the essence of this timeless drink.

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Serves: 1 Prep Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1|1 voted )

Ingredients

  • • 4.5 cl aged rum (Suuggestion: Santa Teresa Solera Rum)
  • • 2.25 cl lime juice
  • • 1.5 cl gomme syrup (alt. simple syrup)
  • • 1 dash Angostura bitters
  • • Fresh mint
  • • To top: Champagne or Crémant

Instructions

1. Put the rum, lime juice, gomme syrup, Angostura bitters and mint leaves in a shaker with some ice.
2. Shake well and double strain into a Nick & Nora glass or similar.
3. Top with Champagne or Crémant and stir gently with a bar spoon.
4. Garnish with some fresh mint leaves.

KACHEN
KACHEN

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