Duck Breasts with Caramelised Strawberries

By
KACHEN
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0
99
duck breast

Duck Breasts with Caramelised Strawberries

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Serves: 6 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 4.5/5
( 2|2 voted )

Ingredients

  • 6 duck breasts
  • 125 ml strawberry juice
  • 1 tbsp honey
  • 1 tbsp crushed garlic
  • 1 thyme sprig
  • Black pepper and salt
  • 330 g strawberries
  • Mashed potatoes

Instructions

  1. Toss duck breasts, strawberry juice, honey, crushed garlic, thyme sprig, black pepper and salt together and marinade for 4 hours.

  2. Sear duck breasts until cooked, remove and keep warm.

  3. Add strawberries and sauté in the drippings.

  4. Cook strawberries until caramelised then add marinade and reduce until thick and syrupy.

  5. Serve with the duck breasts and mashed potatoes.