{"id":133289,"date":"2022-10-06T04:33:00","date_gmt":"2022-10-06T02:33:00","guid":{"rendered":"https:\/\/vanguards.eu\/archives\/133289"},"modified":"2025-09-24T09:18:58","modified_gmt":"2025-09-24T07:18:58","slug":"come-to-discover-les-roses","status":"publish","type":"post","link":"https:\/\/vanguards.eu\/shop\/2022\/10\/06\/come-to-discover-les-roses\/","title":{"rendered":"Come to discover Les Roses !"},"content":{"rendered":"\n

From Thursday October 6th<\/sup> to Sunday October 23rd<\/sup>, the gourmet restaurant of the casino, in Mondorf-les-Bains, proposes an exceptional menu “Discover the Roses”.<\/strong><\/p>\n\n\n\n

Exceptional, about several points : its prices, first. “I wanted to make an offer so that people could discover what a gourmet restaurant is. Often, they are stuck by preconceptions”, explains the chef, Fran\u00e7ois Jagut. So, the chef wanted to offer incentive prices : 55 euros for 3 dishes, 75 euros for 4 dishes! Exceptional too: the choice! “We can choose between 4 starters, 2 meats and\/or 2 fishes, and 2 desserts”. What else ?!<\/p>\n\n\n\n

In this recently entirely renovated and redecorated restaurant, the chef proposes fine and inspired seasonal cuisine, combining traditional products and a touch of exotism. <\/p>\n\n\n\n

To discover or re-discover !<\/p>\n\n\n

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\"<\/a><\/figure><\/div>\n\n\n

New too : the Inspiration menu, always at Les Roses now. For 77 euros, the chef proposes one entry, one dish and one dessert, from his convenience. Let’s trust the boss !<\/p>\n\n\n\n

More information : casino2000.lu<\/a><\/em><\/p>\n\n\n\n

Photo : Dominika Montonen-Koivisto<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

From Thursday October 6th to Sunday October 23rd, the gourmet restaurant of the casino, in Mondorf-les-Bains, proposes an exceptional menu “Discover the Roses”. Exceptional, about several points : its prices, first. “I wanted to make an offer so that people could discover what a gourmet restaurant is. Often, they are stuck by preconceptions”, explains the […]<\/p>\n","protected":false},"author":8,"featured_media":93259,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","pmpro_default_level":"","footnotes":""},"categories":[4526],"tags":[4009,3749],"class_list":{"0":"post-133289","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-culinary-news","8":"tag-food-news","9":"tag-casino2ooo","10":"pmpro-has-access"},"featured_media_global":[],"_links":{"self":[{"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/posts\/133289","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/comments?post=133289"}],"version-history":[{"count":2,"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/posts\/133289\/revisions"}],"predecessor-version":[{"id":256270,"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/posts\/133289\/revisions\/256270"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/media\/93259"}],"wp:attachment":[{"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/media?parent=133289"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/categories?post=133289"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vanguards.eu\/shop\/wp-json\/wp\/v2\/tags?post=133289"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}