{"id":141453,"date":"2020-09-01T08:50:58","date_gmt":"2020-09-01T06:50:58","guid":{"rendered":"https:\/\/vanguards.eu\/archives\/141453"},"modified":"2025-03-21T17:00:19","modified_gmt":"2025-03-21T16:00:19","slug":"vegetative-propagation","status":"publish","type":"post","link":"https:\/\/vanguards.eu\/shop\/2020\/09\/01\/vegetative-propagation\/","title":{"rendered":"Vegetative propagation"},"content":{"rendered":"
Planting your own vegetables is too complicated? You don’t have the space or the time? Then simply test vegetative propagation in your own kitchen. The principle is simple, just use leftover vegetables, such as the end of a salad or celery, to grow a new plant! Of course, this doesn’t work with any fruit or vegetable, but some have the ability to grow on their own, with and even without soil. For the short scientific explanation, it is an asexual mode of reproduction, that does not require the fertilization of seedlings; it all starts from a stem or a tubercle of the so-called mother plant.<\/p>\n
What plants can “grow back”?<\/strong><\/p>\n\n