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–+ servings
Martini with olives and lemon twist

Dry Martini

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Total Time 5 minutes
Servings: 1 cocktail
Course: Drink
Cuisine: Fusion
Ingredients Method Notes

Ingredients
  

  • 6 cl gin
  • 1 cl dry vermouth
  • Ice cubes
  • Olive as desired
  • Lemon oil from lemon peel

Method
 

  1. Pour the gin and vermouth into a shaker filled with ice cubes and stir well.
  2. Strain into a chilled martini glass.
  3. Squeeze oil from the lemon peel over the drink and garnish with an olive.

Notes

For a classic twist, try a Dry Martini with orange bitters or replace the gin with vodka for a Vodka Martini. Chill the glass beforehand for the perfect temperature and clarity.

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